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2/07/20

Berry Cheesecake Poke Cake - Weekend Potluck 415

A virtual recipe swap with dozens of new recipes from some of the TOP recipe creators online and on Pinterest!


Take a look at these amazing recipes featured from last week's Weekend Potluck (recipe links listed with full photos just below), then scroll down to see all the NEW recipes this week!

Here are our featured recipes from last week:
  • Sweet Buttermilk Cornbread
  • Gayla’s Chicken Tortilla Soup
  • Chicken Scampi
  • Berry Cheesecake Poke Cake
  • Crock Pot Chicken & Dumplings (not pictured in collage below)




 The recipe with the most clicks was...

Berry Cheesecake Poke Cake by Dance Around The Kitchen


Recipes that caught our attention...



Sweet Buttermilk Cornbread by The Fresh Cooky


Mandy's pick of the week...

Crock Pot Chicken & Dumplings by Who Needs a Cape?


Featured Hostess Recipe...



Your Hostesses...

The Country Cook ~ Brandie





 Link-Up Guidelines:
We only have ONE simple rule to be a featured recipe:
  1. LINK BACK HERE from your post so that others can find the fun. FOOD RECIPE posts only. NO RECIPE ROUNDUP POSTS.
This link party is powered by Link Party Animal


🙋REMINDER FOR BLOGGERS:
Generically linking to one of the Weekend Potluck host's homepage DOES NOT meet the requirements for being considered as a feature. Each week we have to skip over gorgeous recipes to feature because the blogger didn't link back to the Weekend Potluck they shared their recipes on - our one and only rule. Please remember to link back or your recipe will not be featured. Thanks! 

1 comment:

  1. Kathleen The Fresh Cooky2/7/20, 7:57 PM

    So honored to have my Sweet Buttermilk Cornbread featured amongst some other great recipes this week! Thank you ladies for all of your hard work!

    ReplyDelete

Hi there! While I’m not able to respond to every comment, I try hard to answer any questions that haven’t been addressed in the post, recipe or in other comments.

I can tell you now 1) I have no idea if you can substitute Minute Rice or brown rice in my recipes because I’ve never used them and 2) If I know how to convert a recipe to a Crock Pot version, I will make a note about it (otherwise, I don’t know).

And though I may not respond to them all, I do read each and every comment and I LOVE to hear from you guys! Thanks, y’all! - Mandy